1 piece of celery
1 large carrot
1 onion
1/2 green pepper
1 can of whole mushroom
1tbs Epicure sun-kissed tomato
1tbs butter
1tbs Epicure 3 onion
1 tbs Epicure minced garlic
1-2 tbs Arrabbiata (depending how spicy you want it)
1 tbs marinara
1/2 tsp Epicure Harissa
1/2 cup clamato juice
2 large can dice tomatos
1 can tomato soup
Melt butter and cook onions and celery until tender. Meantime chop up carrots and pepper and slice whole mushrooms in halves. Add everything to the onions and let simmer for about 1-2 hours.
Add sauce on some zuchinni pasta and top with some shredded cheese ;-)
Learn more about Epicure products, become a consultant or host a party, message me for more information at daniedegrace@hotmail.com.
View or order products here. https://daniedegrace.epicure.com/en
No comments:
Post a Comment