Tuesday, December 30, 2014

Easy fast apple breakfast

2 apples per serving

Recipe for 2 servings

4 apples
2 tbs Epicure cran an apples cinamon cheese ball seasoning
Epicure cinamon
Epicure maple grinder (or a tsp maple sirop)
1tbs brown sugar
















Cut apples in small pieces and put in Epicure silicone steamer.  Add add cran and apple seasoning if you still have thr maple and cinamon grind all over the top if not sprinkle on top regular cinamon and add the maple sirop and the brown sugar

Cook for 5-6 min. 

all seasonings can be increased to disered taste :-)


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Friday, December 5, 2014

Pork Tenderloin with Dijon sauce

2 lbs Pork Tenderloin
butter
flour

Sauce
6 shallots chopped
12 fresh mushrooms chopped
2 cups white wine, or cooking wine
2 cups creme 35%
40 ml Dijon Mustard
salt and pepper
1 tbs Epicure 3 onion
1Tbs Epicure herb and garlic
Epicure 4 pepper, and Herb and garlic salt


Slice Pork and turn in flour then fry on both sides.




Cook shallots and mushrooms with spices in butter till almost cooked, at high heat, add wine gradually, then cream and mustard and simmer for about 10 min.













Add Pork to sauce and again let simmer for 30-40 minutes until well cooked and sauce has thicken.

Serve with rice or patatoes.


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Friday, November 28, 2014

easy Salmon

Epicure Fisherman's seasalt
Epicure Salmon and Fish rub
Salmon
maple syrup
pepper to taste

Baste your salmon with Maple syrup, then add the seasalt and Rub, pepper if wanted. wrap in foil and cook for about 1 1/2 hours in the oven at 350 degree.

Serve with Rice and Vegetables.

Thursday, November 27, 2014

Home made Pancakes

5 eggs
3 1/2 cups flour
2 1/2 cups milk
1 tbs Epicure baking powder
1 tbs Epicure vanilla
1tsp salt




Mix all together and cook. This is how my kids like them but if you want them thinner, add a bit more milk if you want thicker then you can add a bit more baking power and or flour.


This makes a lot, good for 5-6 people, we always make extra and keep for next day :-) Enjoy!

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Friday, November 21, 2014

easy hamburg macaroni



1 small package of hamburg
1/2 bag of macaroni
1 tbs Epicure French Onion dip mix
1 tbs Epicure Herb and garlic
1/2 can of dice tomato
2 small can of tomato soup



cook hamburg with spices, you can also add onions if you like. once all cooked, add cooked pasta and tomato's and tomato soup. 


Wednesday, November 19, 2014

Easy Apple pie

apples
1/2 cup white sugar
1/2 cup brown sugar
butter
flower
2 pie crust
makes 2 pies.
Epicure cinnamon


I always buy already made crust, we can get them by the box here with the bottoms and tops, makes it so much easier and no mess.

Use the crust and cut apples inside them until you have enough in both. Put apples in a bowl. Add the sugar and mix.




Take some butter and line the bottom of your crust, as seen in pie shell on top, then  shake some flour over that butter  like on the bottom picture.












Top off apples with Epicure Cinnamon, or Epicure Cinnamon grinder.


Add top shell and poke holes.



 Cook at 350 degree's for about 1 hour or until the pie crust is well cooked.

Let cool and serve.












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Easy Dill Tilapia (or any white fish)


1/2 cup mayo
1/2 cup sour cream
1 tbs Epicure lemon dill
1 tbs Epicure French onion
1 tbs Epicure creamy ranch

5-6 fillets fish (Tilapia)
Epicure Salmon and fish rub
Epicure Garlic pepper
Epicure All purpose Seasoning
Epicure Fishermans wharf







Mix first 5 ingredients together. Place fish in a oven safe pan. Add mixture on top of fish, top with salmon fish rub and pepper.


Cook at 350 degree, for 1 hour.



Mixture will turn more into a sauce.

Serve on rice. 

Top with Epicure all purpose seasoning, to taste.




For variations can add mushrooms and onions.


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